news & events
News

news

archive

research innovation

Digital Solutions as Support for Child Nutrition Issues

Although both national and international nutrition guidelines are available, everyday decisions about feeding a child are often based not on science but on relatives' experiences, advice from social media, or manufacturers' advertising. This creates a situation in which new parents find it challeng…

Latvian University of Biosciences and Technology

January 21, 2026

public health collaboration research

Scientists Against Skin Cancer

Peace of mind in seconds – scientists in Latvia develop a device for rapid skin cancer diagnostics When the main driving force was the desire to help people and to find the most effective way to detect skin cancer at an early stage, the young researchers from the University of Latvia (UL) an…

Ketija Nuķe-Osīte | Līga Švāne | Jānis Basevičs

January 21, 2026

experience stories of researchers

Innovation as a Form of Patience

  The professional path of Dr. chem. Ingeborga Andersone has been closely intertwined with the times of change in Latvian science and with long-term, patient work in wood research. For more than 40 years, she has worked at the Latvian State Institute of Wood Chemistry together wit…

Latvian State Institute of Wood Chemistry

January 20, 2026

research

Companies and Researchers Invited to Help Shape the Future of Supercomputing in Latvia

Until 31 January, entrepreneurs, researchers, and public sector representatives are invited to take part in a survey. The data collected will be used in the first strategically significant study to map the needs of Latvian organisations in big data processing and artificial intelligence. The study …

Riga Technical University

January 19, 2026

innovation

Vinegar with Added Value: How Fruit Pomace Is Transformed into Health-Promoting Products

Every year, the food industry generates a significant amount of by-products. Modern food science increasingly views these not as waste, but as untapped resources with high added value. The sustainable utilization of such resources, including the production of vinegar from apples, Japanese quince, a…

Latvia University of Life Sciences and Technologies

January 17, 2026

space

European Space Agency Delegates Strengthen Their Expertise

On Wednesday, 14 January, the European Space Agency (ESA) delegate training took place at the Ministry of Education and Science. This was the first time such training was held in Latvia and represents a significant contribution to ensuring effective representation of Latvia within ESA. The…

Ministry of Education and Science

January 16, 2026